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Ghee is widely consumed across cultures, yet its  nutritional quality varies significantly based on production method…

Table of Content: Introduction Quality Certification and Global Standards Types of Ghee Based on Production Method Role…

Table of Content: Introduction Diphtheria Toxin and Lysogeny Classification of Corynebacterium diphtheriae Biotypes of …

Understanding O antigen and H antigen is essential in diagnostic microbiology, especially for serotyping of Salmonella …

Table of Content Introduction to Serological identification  What is O Antigen? Key Features of O Antigen What is H Ant…

Chiral chromatography plays a critical role in the separation and analysis of enantiomers—molecules that are chemically…